Filipino Bakery

From childhood classics to merienda favourites  – make your favourite panaderya item right at home.

RECIPES YOU MUST TRY

Soft ube mamon topped with grated cheese and sugar in traditional paper-lined mamon molds.

SOFT UBE MAMON

Freshly baked Filipino soft pandesal rolls with golden breadcrumb-coated tops served on a black plate.

FILIPINO SOFT PANDESAL